IFEAT is supporting this programme of training modules which have been developed in association with the British Society of Flavourists.
The Programme, held within the Department of Food and Nutritional Sciences at the University of Reading, will provide the foundation on which to build a career as a flavourist.
For full information and details on the next course in May 2012, visit the University of Reading website at
http://www.reading.ac.uk/food/shortcourses/foodbio-flavourist.aspx
The ninth flavourists course concluded in May 2011. To see the Summary Report on this course, please read here.
If you require any further information, then please contact the Department on Tel: +44 (0) 118 378 8700, Fax: +44 (0) 118 931 0080, Email: food@reading.ac.uk